Merci Assorted Chocolates, 250 g
Ingredients: Sugar, cocoa butter, cocoa mass, whole milk powder, vegetable fats (palm, shea), hazelnuts, almonds, cream powder (milk), lactose (milk), whey powder (milk), buttermilk powder, butterfat (milk), dextrose, skimmed milk powder, fat reduced cocoa, emulsifier: soya lecithin, fructose, glucose syrup, coffee, invert sugar syrup, flavourings, salt.
Hazelnut-creme: milk chocolate contains cocoa solids 32% minimum and milk solids 20% minimum; Milk chocolate: contains cocoa solids 32% minimum and milk solids 25% minimum. Hazelnut-almond: milk chocolate contains cocoa solids 32% minimum and milk solids 20% minimum. Parline-creme: milk chocolate contains cocoa solids 32% minimum and milk solids 20% minimum. Dark cream: chocolate contains cocoa solids 45% minimum and milk solids 19% minimum. Marzipan: chocolate contains cocoa solids 50% minmum. Dark mousse: chocolate contains cocoa solids 50%. Coffee and cream: milk chocolate contains cocoa solids 33ù minimum and milk solids 20% minimum; white chocolate contains cocoa solids 28% minimum and milk solids 23% minimum.
Allergy Advice: All varieties contain or may contain milk, soya, almonds, hazelnuts, peanuts, other nuts and egg.
Nutrition Declaration per 100 g: Energy 2340 kJ / 562 kcal – total fat 36,3 g – saturates 19,8 g – carbohydrate 49,7 g – sugars 47,9 g – protein 7,4 g – salt 0,17 g
Fresh Goat Cheese Crackers with Bear's Garlic, 45 g
Ingredients :
Goat curd 83%*, egg white*, rice*, quinoa*, dehydrated tomato 0.8%*, salt,
thyme 0.3%*, psyllium*
*Ingredients resulting from the organic farming
Nutriction Facts :
Energy 1761 kj/ 421 kcal
Fat 12.7 g
of which saturates 7.5
Carbohydrate 41.4
of which sugars 15.6
Protein 33.4
Salt 1.88
Domaine du Bois Gentil Tapenade Rouge, 120 g
Domaine du Boise Gentil uses the only the finest tomatoes from Provence, France to make gourmet savories. The Tapenade spread is created from tomatoes and herbs.
Ingredients: Tomatoes (68.5%), canola oil, garlic, sugar, basil, salt, lemon juice, pepper, natural flavouring.
Fossier Sable Roze Biscuits Framboise 110 g
Ingredients:
Wheat flour, sugar, concentrated butter, pink biscuit 7% (sugar, wheat flour, eggs, egg whites, coloring E120, baking powder: ammonium carbonate, flavoring natural vanilla), raspberry nuggets 4.9% (raspberry puree, sugar, apple, pineapple fiber, natural flavor, acidity regulator: E330, thickeners: E401 and E341, coloring: E163), eggs, natural flavor, concentrated raspberry juice 0.5%, coloring E120, salt, baking powder: Ammonium acid carbonate.
Nutritional facts Per 100 g
Energy values (kj) 974
Energy values (kcal) 470
Fat (g) 18.0
Of which saturated fatty acids (g) 10.0
Carbohydrates (g) 67.0
Of which sugars (g) 27.0
Dietary fiber (g) 1.6
Protein (g) 7.0
Salt (g) 0.51
Les Macarons de Pauline Vanille-Mocca-Chocolate, 72 g - 6 pcs
Ingredients
sugar, almonds (22%), egg white, vegetable oils (palm, sunflower), water, glucose syrup, stabilizers (glycerol, sorbitol, xanthan gum), chocolate (1.2%) (cocoa mass, sugar, skimmed cocoa powder, emulsifier (soylecithin), natural vanilla flavour), starch, skimmed cocoa powder, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, soylecithin), preservative (sorbic acid), roasted coffee (0.12%), natural flavors, coffee extract (0.07%), acidifier (citric acid), bourbon vanilla extract, ground bourbon vanilla pods, colorings (carmine, beta-carotene),
Allergens
May contain MILK, GLUTEN and other NUTS
Nutritional value per 100g
energy 460kcal
fats 22g
saturated fat 5g
carbohydrates 59g
sugar 51g
proteins 7.4g
salt 90mg
Corné Port-Royal Cello with Chocolate Escargots, 6 pcs
Ingredients: Sugar, roasted hazelnuts, whole milk powder, cocoa mass, cocoa butter, roasted almonds, palm oil, rapeseed oil, sunflower oil, emulsifier: soy lecithin, natural flavours (vanilla, caramel).
Milk chocolate contains: cocoa solids 28% min., milk solids 22% min.
Allergy Advice: Contains or may contain traces of milk, soy, nuts, gluten, sesame, eggs.
Nutrition Declaration per 100g: energy 2250 kJ / 538 kcal – total fat 28,3 g – saturates 13,8 g – carbohydrate 45,3 g – sugars 45,3 g – protein 8,3 g – salt 0,11 g
Soft Caramels with Salted Butter, 50 g
Ingredients
Glucose syrup, sugar, sweetened condensed milk, butter (milk) (10%), milk powder, salt from Guérande (0,8%), fleur de sel from Guérande (0,3%).
Allergens
milk
may contain traces of nuts
Nutrional information per 100g
energy 418kcal
fat 13g
of which saturates 7g
carbohydrates 72g
of which sugars 47g
protein 4.3g
salt 1.1g
Vital Pochette Soft Nougat Vanilla-Chocolate, 150 g
Ingredients:sugar, almonds24%, glucose syrup, dark chocolate 10% (cocoa mass, sugar, cocoa butter), pistachios, honey, invert sugar, wafer paper (potato starch, olive oil), eggwhites, natural vanilla flavour 0.03%
Allergens,
eggs, nuts
Nutritional information per 100g
energy 473kcal
fat 17g
of which saturates 3.1g
carbohydrates 72g
of which sugars 54g
proteins 7g
salt 0.03g
Bonvallis Pico's, 70 g
Ingredients:
Wheat flour (69,00%), water (20,00%), extra virgin olive oil (8,00%), salt (1,50%), yeast (0,50 %, anticaking E-170 y antioxidant E-300)
Nutritional value per 100:
Energy (kJ / kcal) 1592.6 / 381
Fat 3 g
of which saturated fatty acids 0.6 g
Carbohydrates 78.5 g
of which sugars 0.8 g
fiber 0.9 g
Protein 10 g
Salt 1.63 g
sodium 0.65 g
Kriket Bar Chocolate Chirp, 35 g
Pistachios* (22%), oat flakes*, agave syrup*, hemp seed*, quinoa*, rice syrup*, hazelnuts*, cricket powder Acheta domesticus (5%), chocolate drops* (4.5%) (cocoa mass*, cane sugar*, cocoa butter* ), sunflower seed*, chia seed*, linseed*, buckwheat*. *From organic farming. People who are allergic to shellfish and/or dust mites may also be allergic to crickets. May contain traces of soy, gluten and peanuts. Best before: see packaging (13 months from production date).
35g per bar
Nutritional Values per 100 g :
Energy 472 kcl / 1979,6 kJ
Fat 26 g
Of which saturated : 4,0 g
Carbohydrates 43,7 g
Of which sugar 20,6 g
Proteine 15,9
Fiber 8,1 g
Salt 0,04 g
