Rougié Bloc de Foie Gras D'Oie, 75 g
Ingredients : Goose foie gras, water, port, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Rougié Bloc de Foie Gras de Canard, 75 g
Ingredients : Duck foie gras, water, armagnac, salt, sugar, pepper, antioxidant: sodium ascorbate, preservative: sodium nitrite.
Tartuflanghe : Salted Truffel Snacks, 70 g
Ingredients: Wheat flour, extra virgin olive oil 24%, sea salt, summer truffle (Tuber aestivum) 3%, raising agent (disodium diphosphate, ammonium carbonate), aroma.
Walkers Chocolate Chip Shortbread, 125 g
Ingredients: Wheat flour (wheat flour, cacium carbonate, iron, niacin, thiamin), butter (milk) (26%), sugar, chocolate chips (10%) (sugar, cocoa mass, cocoa butter, emulsifier (soya lecithin), natural vanilla flavouring), salt.
Allergy Advice: May contain traces of wheat, milk, soya and nuts.
Nutrition Declaration per 100 g: Energy 2168 kJ / 518 kcal – total fat 27,6 g – saturates 17,2 g – carbohydrate 61,3 g – sugars 25,7 g – protein 5,2 g – salt 0,70 g
Héritier Candied Onions & Raspberries, 180 g
Ingredients: Onion, sugar, raspberries, fruit pectin, vinegar, lemon juice, seasoning.
Verduijn's : Black Pepper & Seasalt Crackers, 75 g
Ingredients : wheat flour (gluten), vegetable margarine (palmfat, water, mono and dyglicerides from fatty acids, citric acid), maltodextrin (from corn), seasalt 2,3%, milk powder, rising agent: sodium bicarbonate, ammonium bicarbonate, egg powder, emulsifier: mono and diglycerides, pepper 0,6%, soy flour
