Hospitality Gift Deluxe with Pascal Jolivet wines and sweet treats

Gamme Pascal Jolivet : Sancerre Rouge 2020, 75 cl

Alcohol 12.5 %

Gamme Pascal Jolivet : Sancerre Blanc 2020, 75 cl

Alcohol 13.5

Corné Port-Royal Cello with Chocolate Escargots, 6 pcs

Ingredients: Sugar, roasted hazelnuts, whole milk powder, cocoa mass, cocoa butter, roasted almonds, palm oil, rapeseed oil, sunflower oil, emulsifier: soy lecithin, natural flavours (vanilla, caramel).
Milk chocolate contains: cocoa solids 28% min., milk solids 22% min.
Allergy Advice: Contains or may contain traces of milk, soy, nuts, gluten, sesame, eggs.
Nutrition Declaration per 100g: energy 2250 kJ / 538 kcal – total fat 28,3 g – saturates 13,8 g – carbohydrate 45,3 g – sugars 45,3 g – protein 8,3 g – salt 0,11 g

Generous Colette Coco Coconut Biscuits, 100 g

Ingredients: Potato starch, cane sugar, coconut powder (24%), free rang eggs, non-hydrognated sustainable (RSPO) palm oil.
Allergy Advice: May contain traces of hazelnuts.
Nutrition Declaration per 100 g: Energy 1990 kJ / 471 kcal – Total Fat 32 g – Saturates 23 g – Carbohydrate 42 g – Sugars 23 g – Protein 3,6 g - Salt 0,1 g

Plaza Del Sol Chips Tapas, 140 g

Ingredients : Potatoes, sunflower oil, olive oil, sea salt.
no allergens
Average Nutritional Value per 100 g :

Energy content : 2160 kJ/ 518 kcal
Fats : 29.4 g
Suturated Fatty Acids : 3.4 g
Carbohydrates : 53.9 g
Sugars : 1.2 g
Fiber : 2.4 g
Proteins : 6.4 g
Sodium : 0.160 g
Salt : 0.4 g

La Chinata Olive Manzanilla Garlic & Rosemary, 350g

Ingredients: Manzanilla olives, conserving liquid (water, salt, flavour enhancers (E-621, E-635)), acidulant (E-270, E-330), conservatives (E-202, E-211), antioxidant (E-300), garlic (4.3%), rosemary (0.3%),
Net Weight: 350g
Best Before: See label
Country of Origin: Spain
Brand: La Chinata
Packaging: Sealed jar
Storage: Store in a cool dry place
Usage: Ready to eat
Region: Extremadura

NUTRITIONAL VALUES
TYPICAL VALUES Per 100g
Energy KJ 759.8Kj
Energy kcal 184.8
Fat 19g
of which saturates 3.86g
Carbohydrate 0.5g
(of which sugars) 0.5g
Protein 1.6g
Salt 3.28g

Leonidas Assortment 3 Chocolate Biscuits, 100 g

Ingredients: wheat flour, sugar, milk chocolate 10% (sugar, whole milk powder, cocoa butter, cocoa mass, emulsifier : soya lecithin, flavouring : vanilla), dark chocolate 9.7% (cocoa mass, sugar, cocoa butter, emulsifier : soya lecithin, flavouring : vanilla), white chocolate 8.7% (sugar, cocoa butter, whole milk powder, emulsifier : soya lecithin, flavouring : vanilla), butter, almonds 3.5%, vegetables fats (shea and coconut) and sunflower oil, cranberries 1.9%, cocoapowder, cherry 0.74%, cane sugar, salt, raising agent (sodium bicarbonate, sodium carbonate), coffee powder 0.43%, natural flavouring, brown sugar syrup, rice flour, elderberry juice concentrate, cherry juice concentrate, citric acid.

May contain traces of other tree nuts and egg.

Average nutrition declaration per 100g : Energy 2020kJ / 481kcal – Fat 22g – of which saturates 13g – Carbohydrate 63g – of which sugars 31g – Protein 6g - Salt 0,8g

Jules Destrooper : Belgian Butter Crisps, 24 g

INGREDIENTS: Wheat flour, sugar, butter (18%) (milk), barn eggs, sea salt, raising agent: ammonium carbonates.
May contain traces of soy, almonds, hazelnuts and cashews.
Packaged in a protective atmosphere.

NUTRITIONAL VALUES (100g) :
Energy : 1724 kJ / 415 kcal
Fat : 15 g
Of which saturates : 9.1 g
Carbohydrates : 65 g
Of which sugars : 36 g
Protein : 5.1 g
Salt : 0.41 g

Baru Dreamy Chocolate Hippo Dark Chocolate Sea Salt Caramel, 15 g

Ingredients: Dark chocolate (55 %) (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier (soya lecithin)), Fleur de Sel caramel (45 %) (sugar, cream (milk), glucose syrup, butter oil (milk), Fleur de Sel (0,5 %), emulsifier (sunflower lecithin)). Dark chocolate contains cocoa solids 55 % minimum
Allergy Advice: Contains milk, soya and may contain traces of nuts, gluten, egg and sesame
Nutrition Declaration per 100g: Energy 1875 kJ / 448 kcal, Fat 23 g (of which saturates 12 g), Carbohydrate 56 g (of which Sugars 54 g), Protein 4.1 g, Salt 0.24 g