Leonidas Cello Bag Gianduja Chocolates, 100 g
Ingredients: sugar, hazelnuts, cocoa butter, whole milk powder, cocoa mass, emulsifier : soya lecithin, flavouring.
May contain traces of gluten (wheat).
Average nutrition declaration per 100g : Energy 2269kJ / 542kcal – Fat 34g – of which saturates 11g – Carbohydrate 53g – of which sugars 50g – Fibers 3g - Protein 6g - Salt 0g
Japanese Housemix, 125 g
Ingredients: rice flour, WHEAT flour, PEANUT, sugar, maize starch, maize flour, SESAME SEED, potato starch, modified tapioca starch, SOY sauce (SOY, WHEAT, koji, water, salt), dextrin, coloring agent E150a, raising agent E503, glucose, seaweed, corn starch syrup, salt, coloring agent E160c, raising agent E500, maltodextrin, coloring agent E141, food acid E330, onion, coloring agent E163, natural coloring (Hibiscus sabdariffa, black carrot, peach powder, orange powder, maltodextrin), chili pepper extract, garlic.
ALLERGENS : Cereals containing gluten (wheat, rye, oats, barley, kamut, spelt), Peanuts, Soy, Sesame seeds
NUTRITIONAL VALUES PER 100g
ENERGY: 1671 kJ 395 Kcal
PROTEINS 11.51g
CARBOHYDRATES 75.18g
of which sugar 10,01g
FATS 4.79g
of which saturated fats 0.77g
NUTRITIONAL FIBER 2.37g
SALT 1,5g
