Bottega Gold Prosecco Spumante DOC, 20 cl
Alcohol : 12%
Wyngaard Dutch Aged Cheese & Mosterd Cheese on Wooden Tray
Cow's milk, salt, rennet, mustard
preservative: sodium nitrate
dyes: annatto
Product description
The beautiful, special and complex taste is created by maturing the selected cheeses for two years, just like in the past, in a cheese warehouse with natural changes in temperature and humidity.
Allergen Alerts
Contains milk
Store & use
save
Keep refrigerated after opening and consume within 7 days. At max 22°C.
About the manufacturer
Website
www.wijngaardkaas.nl
Address
Wijngaard Cheese B.V.P.O. Box 1043440 AC WoerdenNL
Corné Port-Royal Cello with Chocolate Escargots, 6 pcs
Ingredients: Sugar, roasted hazelnuts, whole milk powder, cocoa mass, cocoa butter, roasted almonds, palm oil, rapeseed oil, sunflower oil, emulsifier: soy lecithin, natural flavours (vanilla, caramel).
Milk chocolate contains: cocoa solids 28% min., milk solids 22% min.
Allergy Advice: Contains or may contain traces of milk, soy, nuts, gluten, sesame, eggs.
Nutrition Declaration per 100g: energy 2250 kJ / 538 kcal – total fat 28,3 g – saturates 13,8 g – carbohydrate 45,3 g – sugars 45,3 g – protein 8,3 g – salt 0,11 g
The Fine Cheese co Toast for Cheese, 100 g
Ingredients: Thin, crispy slices of Toast for Cheese, studded with dried fruit, nuts and seeds
Allergens
contains: wheat, gluten, milk, nuts, not suitable for nut allergy sufferers
nutritional information per 100g
energy 447kcal
fat 18.5g
of which saturates 3.2g
carbohydrate 56.1g
of which sugars 25.7g
protein 11.4g
salt 1.1g
sodium 0.4g
Verduijn's : Black Pepper & Seasalt Crackers, 75 g
Ingredients
wheat flour (gluten), vegetable margarine (palmfat, water, mono and dyglicerides from fatty acids, citric acid), maltodextrin (from corn), seasalt 2,3%, milk powder, rising agent: sodium bicarbonate, ammonium bicarbonate, egg powder, emulsifier: mono and diglycerides, pepper 0,6%, soy flour
Allergens
gluten, eggs, soy, milk
may contain traces of peanuts, nuts, mustard and sesame
nutritional information per 100g
energy 494kcal
fat 25g
of which saturated 12g
carbohydrates 60g
of which sugars 1.7g
protein 6.8g
salt 3.1g